Partake Foods

Mini Wafers & Grahams

Two classics, endless ways to snack. Whether you're in the mood for the cozy crunch of Classic Grahams or the sweet, golden simplicity of Vanilla Wafers, this mini-sized duo is ready to roll. Toss them in lunchboxes, pack them for road trips, or keep them handy for snack o’clock between meetings—each bite brings a little nostalgic joy. And like all Partake treats, they’re gluten-free, vegan, non-GMO, and free of the top 9 allergens—so snack time stays safe, easy, and seriously delicious. Ingredients: Grahams: Gluten Free Flour Blend (Sorghum Flour, Oat Flour), Sunflower Oil, Organic Cane Sugar, Organic Light Brown Sugar (Organic Cane Sugar, Organic Molasses), Water, Cane Syrup, Potato Starch, Vanilla Extract, Tapioca Starch, Sea Salt, Baking Soda, Monocalcium Phosphate, Cinnamon, Oat Fiber, Rosemary Extract, Sunflower Lecithin. Wafers: Gluten Free Flour Blend (Oat Flour, Cassava Flour), Sunflower Oil, Organic Cane Sugar, Potato Starch, Tapioca Fiber Syrup, Vanilla Extract, Water, Baking Soda, Salt, Rosemary Extract.

Mini Crunchy Chocolate Chip

Big chocolate chip flavor, bite-sized for snack time. Partake’s Mini Crunchy Chocolate Chip Cookies deliver all the crispy texture and rich, dairy-free chocolate chips you love—in a fun, on-the-go size. Toss them in lunchboxes, keep them in your bag, or reach for a sweet little pick-me-up whenever snack time calls. Like all Partake treats, they’re gluten-free, vegan, non-GMO, and free of the top 9 allergens—so everyone can enjoy the moment, worry-free. Ingredients: Gluten Free Flour Blend (Oat Flour, White Rice Flour, Cassava Flour, Sorghum Flour), Organic Cane Sugar, Sunflower Oil, Semi-Sweet Chocolate Chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter), Water, Tapioca Starch, Tapioca Fiber Syrup, Baking Soda, Vanilla Extract, Sea Salt, Caramelized Cane Sugar, Xanthan Gum, Konjac Gum, Rosemary Extract.

Mini Confetti Crunchy Cookies

Every day deserves a little celebration—whether it’s a lunchbox surprise, an after-school treat, or just because. With sweet vanilla flavor and festive, all-natural sprinkles, Partake’s Crunchy Confetti Cookies bring the party in easy-to-grab snack packs. Crispy, colorful, and ready to go, they turn snack time into a sweet little win. And like all Partake treats, they’re gluten-free, vegan, non-GMO, and free of the top 9 allergens—so everyone can join in the fun, worry-free. Ingredients: Gluten Free Flour Blend (Organic Light Buckwheat Flour, Oat Flour, Cassava Flour, Tapioca Flour), Organic Cane Sugar, Sunflower Oil, Gluten Free Oats, Water, Supernatural® Sprinkles (Cane Sugar, Rice Flour, Tapioca Starch, RSPO Certified Palm Oil, RSPO Certified Palm Kernel Oil, Xanthan Gum, Acacia Gum, Coloring [From Spirulina, Turmeric, Beet Juice, Paprika], Carnauba Wax), Tapioca Starch, Sea Salt, Tapioca Fiber Syrup, Baking Soda, Vanilla Extract, Rosemary Extract.

Vanilla Wafers

From lunchbox surprises to the golden crunch in your go-to banana pudding, Partake’s Vanilla Wafers bring pure joy to every bite. Lightly sweet and perfectly crisp, they’re made for coffee breaks, afternoon pick-me-ups, and late-night snack runs. Dunk them, bake with them, or enjoy them straight from the box because a little indulgence should always come with peace of mind. Gluten Free Flour Blend (Oat Flour, Cassava Flour), Sunflower Oil, Organic Cane Sugar, Potato Starch, Tapioca Fiber Syrup, Vanilla Extract, Water, Baking Soda, Salt, Rosemary Extract.

Soft Baked Lemon

Bright, citrusy, and perfectly sweet—Partake’s Soft Baked Lemon Cookies are a little ray of sunshine in snack form. With a soft, chewy texture and a pop of real lemon flavor, they’re made for lunchboxes, afternoon tea, or anytime you need a zesty pick-me-up. And like all Partake treats, they’re gluten-free, vegan, non-GMO, and free of the top 9 allergens—so everyone can enjoy the glow-up, worry-free. Ingredients: Gluten Free Flour Blend (White Rice Flour, Oat Flour, Cassava Flour), Sunflower Oil, Organic Cane Sugar, Fructose, Tapioca Starch, Tapioca Syrup, Water, Organic Lemon Juice Powder (Organic Rice Syrup, Organic Lemon Juice), Pure Lemon Extract, Sea Salt, Baking Soda, Citrus Fiber, Xanthan Gum, Konjac Gum, Rosemary Extract.

Teeny Tiny Crunchy Chocolate Chip 2 Pack

Say hello to snack time’s new MVP. Partake Teeny Tiny Chocolate Chip Cookies deliver the same crunchy, chocolatey goodness you know and love — now in a Teeny Tiny bite! Free of the Top 9 Allergens, gluten-free, non-GMO, and kosher, these cookies are safe for schools, playdates, and parties. Whether you’re filling lunchboxes, hosting movie night, or grabbing a handful just because, these crunchy little classics make every moment sweeter! Like all Partake treats, they’re gluten-free, non-GMO, and free of the top 9 allergens—so everyone can enjoy the moment, worry-free. Ingredients: Gluten free flour blend (oat, white rice, sorghum, cassava), organic cane sugar, sunflower oil, semi-sweet chocolate chips (cane sugar, unsweetened chocolate, cocoa butter), water, tapioca fiber, vanilla extract, baking soda, caramelized cane sugar, salt, rosemary extract.

Soft Baked Chocolate Chip

The ultimate feel-good cookie. Partake’s Soft Baked Chocolate Chip Cookies are soft, chewy, and filled with rich, dairy-free chocolate chips—bringing comfort and chocolatey goodness to every bite. Great for lunchboxes, dessert plates, or a quick treat just because. Like all Partake goodies, they’re gluten-free, vegan, non-GMO, and free of the top 9 allergens—so all cookie lovers are welcome. Ingredients: Gluten Free Flour Blend (White Rice Flour, Oat Flour, Cassava Flour), Sunflower Oil, Organic Cane Sugar, Semi-Sweet Chocolate Chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter), Tapioca Syrup, Tapioca Starch, Water, Organic Light Brown Sugar (Organic Cane Sugar, Organic Molasses), Fructose, Baking Soda, Sea Salt, Oat Fiber, Caramelized Cane Sugar, Vanilla Extract, Xanthan Gum, Konjac Gum, Rosemary Extract.

Crunchy Ginger Snap

Spiced just right with a bold ginger bite, Partake’s Crunchy Gingersnap Cookies deliver a satisfying snap and a cozy kick in every bite. They’re zesty, warming, and endlessly snackable! Great with tea, cider, or straight from the box when you're craving something a little extra. Like all Partake treats, they’re gluten-free, vegan, non-GMO, and free of the top 9 allergens—so everyone can enjoy, no second guessing. Ingredients: Gluten Free Flour Blend (White Rice Flour, Oat Flour, Cassava Flour, Sorghum Flour), Organic Cane Sugar, Sunflower Oil, Water, Tapioca Starch, Tapioca Fiber Syrup, Vanilla Extract, Baking Soda, Sea Salt, Ground Ginger, Oat Fiber, Cinnamon, Xanthan Gum, Konjac Gum, Rosemary Extract.

Classic Grahams

Toasty, golden, and made for making memories. Partake’s Classic Graham Crackers are a fresh take on the timeless treat. With a warm hint of cinnamon and just the right touch of sweetness, they’re perfect for building s’mores, mixing into pie crusts, or pairing with your favorite spreads. Whether you're stacking, snacking, or getting creative in the kitchen, these graham-style crackers deliver cozy flavor and satisfying crunch in every bite. And like all Partake treats, they’re gluten-free, vegan, non-GMO, and free of the top 9 allergens—so everyone gets a seat at the snack table. Gluten Free Flour Blend (Sorghum Flour, Oat Flour), Sunflower Oil, Organic Cane Sugar, Organic Light Brown Sugar (Organic Cane Sugar, Organic Molasses), Water, Cane Syrup, Potato Starch, Vanilla Extract, Tapioca Starch, Sea Salt, Baking Soda, Monocalcium Phosphate, Cinnamon, Oat Fiber, Rosemary Extract, Sunflower Lecithin.

Crunchy Chocolate Chip

A classic, reimagined. Partake’s Crunchy Chocolate Chip Cookies deliver everything you love about the iconic treat—rich, dairy-free chocolate chips and a crave-worthy crisp in every bite. Perfect for dunking in milk, topping your favorite dairy-free ice cream, or sneaking straight from the box (we won't judge). As always, they’re gluten-free, vegan, non-GMO, and free of the top 9 allergens—so everyone can join in the cookie joy, worry-free. Ingredients: Gluten Free Flour Blend (Oat Flour, White Rice Flour, Cassava Flour, Sorghum Flour), Organic Cane Sugar, Sunflower Oil, Semi-Sweet Chocolate Chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter), Water, Tapioca Starch, Tapioca Fiber Syrup, Baking Soda, Vanilla Extract, Sea Salt, Caramelized Cane Sugar, Rosemary Extract.

Soft Baked Snickerdoodle

If the perfect balance of cinnamon and sugar is your thing, meet your new go-to. Partake’s Soft Baked Snickerdoodle Cookies are soft, chewy, and just the right amount of sweet—with cozy spice in every bite. It’s the kind of comfort you can snack on anytime. Like all Partake treats, they’re gluten-free, vegan, non-GMO, and free of the top 9 allergens—so everyone can enjoy, worry-free. Ingredients: Gluten Free Flour Blend (White Rice Flour, Cassava Flour, Oat Flour), Sunflower Oil, Organic Cane Sugar, Tapioca Starch, Water, Tapioca Syrup, Organic Light Brown Sugar (Organic Cane Sugar, Organic Molasses), Fructose, Cinnamon, Sea Salt, Baking Soda, Caramelized Cane Sugar, Oat Fiber, Vanilla Extract, Xanthan Gum, Konjac Gum, Rosemary Extract.